Chicken Salad

As we had some very delicious Chicken Salad Croissants at our Enrichment activity I thought I would include it for this month. In talking to Sister Brown, who made the salad, it seems that she uses a cooking technique I call ASM – “As the Spirit Moves”. However, I did find some interesting recipes for inspiration.

This one uses canned chicken – which is not only good for speed and ease but, since canned chicken is a good storage product (and a good change of pace from tuna sandwiches) would be a way to practice the UWYSSWYU(use what you store – store what you use) method of food storage.

http://www.campbellskitchen.com/SpecialtyRecipeSearch.aspx?specialty=swansonchunkchicken&searchText=%2bchicken+salad+sandwich&keyword=chicken%20salad%20sandwich

I included this section because it shows roasting a chicken and then gives some interesting ideas concerning using the left-overs.

http://simple-green-frugal-co-op.blogspot.com/2009/01/roast-chicken-dinner-uses-for-leftovers.html

Then I decided to include one site that had quite a few choices of recipes. Within a very useful recipe file source ‘Recipe Source’ I found (along with a myriad of other recipe types and catagories) the following Chicken salad recipes

http://www.recipesource.com/fgv/salads/index7.html

On this page recipes are from 332 to350

http://www.recipesource.com/fgv/salads/index8.html
Recipies 351 to 380 on this page

Bon appitite